Recipe of Quick Layered Pasta Salad

Hello everyone, I'm Louise, welcome to our recipe page. Today I will show you how to make the signature dish, how to make the perfect layered pasta salad. This is one of my favorite recipes. As for me, I'll make it a little tastier. It would be very nice.

Let's face it, cooking is not the number one priority in the life of every man, woman or child on earth. In fact, for many people, understanding how to cook is important. This usually means that people usually mix food with boxes instead of making an effort to prepare healthy food for our family and personal enjoyment.

This means that at any point in your cooking cycle, there may be someone better and/or worse than you. Get into that mindset because the best cooks have bad days. There are many people who cook for different reasons. Some cook to eat and live, while others cook because they truly enjoy the whole process of consumption. Some cook during emotionally turbulent times, while others are completely bored. No matter why you cook or how you cook, you should always start with the basics.

First, not all great food needs to be cooked. Many of them need to be microwaved and some want to be cooked or at least pre-cooked and reheated. Once you understand the creative ideas to combine, your possibilities are almost limitless. You should also see that many of these concepts are so simple that you may wonder why you never thought of them. I hope some of these ideas become a key feature in your home.

Many things affect the flavor quality of a layered pasta salad, starting with the type of ingredients, then the choice of fresh ingredients, cutting skills, preparation and service. If you want to make a delicious lapis lazuli pasta salad at home, don't worry because if you know the technique, this dish can serve as a special gift.

To get started with this particular recipe, we need to prepare a few ingredients first. You can make a layered pasta salad with 8 ingredients and 3 steps. This is how you can get it.

Ingredients and spices for preparing layered noodle salad:

1. 3 cups pasta skins, cooked and drained
2. 1 large red onion, thinly sliced
3. 1 package (10 ounces) frozen peas, thawed and drained
4. 6 ounces deli-style sliced ​​smoked ham
5. 1/2 cup mayonnaise
6. 1/2 cup canned ranch dressing
7. 1 cup grated cheese (I used mild cheddar)
8. 1 cup grape tomatoes, cut in half

Steps to make a layered pasta salad

1. Layer the first four ingredients in a 3-quart bowl.
2. Beat mayonnaise and ranch dressing until smooth; Spread over the salad, closing around the edges. Sprinkle with cheese and tomatoes.
3. Refrigerate for a few hours. Stir gently before serving.

Plus, as you gain experience and confidence, you'll be able to improve and adapt recipes to your personal preferences. If you like more or less ingredients, or want to prepare a less or less spicy recipe, you can achieve this goal by making simple changes. In other words, you start preparing food for people on time. And it's probably something you don't need to learn when it comes to basic cooking skills, but you'll never know if you don't master these basic cooking skills.

So you get together for this perfect layered pasta salad meal. Thank you for reading. I'm sure you can do it at home. Homemade recipes will have more interesting dishes. Don't forget to bookmark this page in your browser and share it with loved ones, friends and colleagues Thank you for reading. Let's cook it!