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Authentic Non-Fried Sweet N' Sour Pork

Authentic Non-fried Sweet N' Sour Pork

Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Authentic Non-fried Sweet N' Sour Pork. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Authentic Non-fried Sweet N' Sour Pork is one of the most favored of recent trending foods in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Authentic Non-fried Sweet N' Sour Pork is something which I've loved my entire life.

Many things affect the quality of taste from Authentic Non-fried Sweet N' Sour Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Authentic Non-fried Sweet N' Sour Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Authentic Non-fried Sweet N' Sour Pork is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can cook Authentic Non-fried Sweet N' Sour Pork using 19 ingredients and 4 steps. Here is how you can achieve that.

You don't have to resort to using ketchup to make easy sweet and sour pork.

Regarding the timing to add the garlic, you usually add it in the beginning, but it will burn if you add it in first, so adding it in right before sautéing the vegetables is the best.
You can use pork meat balls or pork belly meat in place of the block meat. Recipe by Peni-da

Ingredients and spices that need to be Prepare to make Authentic Non-fried Sweet N' Sour Pork:

  1. 300 grams Pork shoulder block (loin or ham is OK)
  2. 1 large Onion
  3. 2 Green peppers
  4. 1/2 Carrot
  5. 2 pieces Shiitake mushroom
  6. 2 tsp â—‹Dashi soy sauce (for seasoning the meat)
  7. 1 â—‹Katakuriko
  8. 1 clove Finely chopped garlic
  9. 100 ml ☆Water
  10. 1 tbsp ☆Oyster sauce
  11. 1 tbsp ☆Sake
  12. 1 tbsp ☆Soy sauce
  13. 1 tbsp ☆Dashi soy sauce (soy sauce premixed with dashi)
  14. 3 tbsp ☆Black Vinegar
  15. 1 tbsp ☆Sugar
  16. 1 tsp ☆Chicken soup stock granules
  17. 1 tbsp ☆Katakuriko
  18. 1 tsp ☆Squeezed ginger juice
  19. 1 tbsp Sesame oil (for stir frying)

Steps to make to make Authentic Non-fried Sweet N' Sour Pork

  1. Cut the pork into 3 cm chunks, rub with the â—‹ dashi soy sauce, and let sit for 15 minutes. Cut the onions, green peppers, and shiitake mushrooms into 3 cm cubes, and thinly slice the carrots.
  2. Coat the pork with the â—‹ katakuriko, coat a pan with sesame oil, and cook until golden brown. Once the pork has cooked through, remove from the pan.
  3. Add oil to the same pan, sauté the minced garlic until aromatic and turn it up to strong heat, add the rest of the vegetables, and sauté briefly.
  4. Once the veggies have cooked through, add the meat back into the pan, add the pre-mixed ☆ ingredients, let thicken, and it is done!

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So that is going to wrap it up with this exceptional food Steps to Make Super Quick Homemade Authentic Non-fried Sweet N' Sour Pork. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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