Southern Style Chicken And Pastry

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, southern style chicken and pastry. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

southern style chicken and pastry is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. They are fine and they look wonderful. southern style chicken and pastry is something that I have loved my entire life.

Many things affect the quality of taste from southern style chicken and pastry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare southern style chicken and pastry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make southern style chicken and pastry is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook southern style chicken and pastry estimated approx 10 mins.

To get started with this recipe, we must first prepare a few ingredients. You can cook southern style chicken and pastry using 4 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make southern style chicken and pastry:

1. 1 hen
2. 3 1/2 oz chicken concume
3. 1 16 oz can cream of chicken soup
4. 1 pinch salt and pepper to taste

Instructions to make to make southern style chicken and pastry

1. simmer your hen on low heat with 3oz. of your consume.Simmer untill the meat and bones have come completely apart.
2. cover will and let it sit over night Im the fridge.
3. The next morning turn on low just long enough to wake you bird up. Skim all you meat and bones into another bowl. at this point the bones and fat. are no longer any use to you. Use you fingers to make sure you got all the bones out of meat. doing this step with your fingers. is the only way to insure you gotten every last bone. I make my dog so happy here, she gets all the fat.
4. add you remaining consume and chicken soup. still on a low heat, add your meat back to the broth and bring back to a simmer.
5. Add your pastry strips a few at a time making sure to keep your broth simmering. When you have added your last strip turn off the heat but don't remove from your burner and let your pastry rest. At this point your pastry will thicken.

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This isn't a complete guide to fast and easy lunch recipes but its good something to chew on. With any luck this will certainly obtain your creative juices moving so you can prepare tasty dishes for your household without doing a lot of heavy meals on your journey.

So that is going to wrap it up for this exceptional food Simple Way to Prepare Homemade southern style chicken and pastry. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!