Steps to Make Award-winning Fattoush salad dressing

Hello everyone, this is Jim, welcome to our recipe page. Today I'm going to show you how to make a special dish, an easy way to make your favorite Fattoush Salad Dressing. This is one of my favorite recipes. This time I'm going to make it a little special. That would be delicious.

Let's face it, cooking is not a priority in the lives of every man, woman or child on this planet. In fact, many people have made understanding cooking a priority in their lives. This means that people rely on packaged and prepackaged foods instead of spending time and effort preparing healthy meals for our families and personal enjoyment.

Preparing healthy meals is often difficult because most people don't want to spend time planning and preparing meals that our families refuse to eat. At the same time, we need to make our families healthier so that we can be motivated to learn new and better ways to love (and sadly, in some cases, hate) preparing a balanced family meal.

The great thing is that once you hear the basics of cooking, you don't have to learn them again. This means you can constantly develop and expand your cooking skills. As you learn new recipes and develop your cooking skills and talents, you'll find that cooking your own meals from scratch is far more rewarding than preparing ready-made meals you can buy off the shelves of your local supermarket.

The quality of the taste of fattoush salad is influenced by many things: the type of ingredients, the choice of fresh ingredients, the skills of cutting the dishes, the skills of preparation and serving. Don't worry if you want to prepare a delicious fattoush salad at home, because if you know this trick, this dish can be used as a special treat.

To start with this particular recipe, we need to prepare some ingredients. You can make Fattoush Salad Dressing with 18 ingredients and 4 steps. Here's how you can get it.

Ingredients and spices to prepare fattoush salad dressing:

1. wearing
2. Juice of 3 fresh lemons
3. 5 thick spoons
4. 1 tablespoon of dried thyme
5. 1 tablespoon dried basil
6. 1 teaspoon garlic powder
7. 1 teaspoon onion powder
8. 1/2 salt
9. 1 teaspoon red pepper flakes
10. 1 tablespoon of dry mint
11. 1/2 cup of extra virgin olive oil
12. 2 pieces of Arabic bread
13. A handful of chopped parsley
14. 1 chopped green onion
15. Cut 1 cucumber into small pieces
16. 4 tomatoes
17. 5 cups chopped romaine lettuce
18. Green pepper to taste

Instructions for preparing fattoush salad dressing

1. Toast or toast in small pieces so that the bread you add at the end doesn't get soggy
2. Cut the vegetables into small pieces
3. Simmer the sauce for at least 10 minutes before shredding everything to taste fresh and cold
4. First we put some bread and all the vegetables and mix, then we add the sauce with the bread and serve immediately.

Also, as your experience and confidence grow, you'll find yourself improvising more and more, moving around and adapting food to your personal preferences. If you want fewer or more ingredients, or if you want to make a recipe that is less aromatic or spicier, you can make simple changes along the way. Simply put, you will be preparing your snacks in no time. You won't necessarily learn this if you're dealing with basic cooking skills, but you'll never know if you don't master these basic cooking skills.

If so, this step-by-step guide will help you prepare the perfect Fattoush Salad Dressing for this dish. Thank you very much for your time. I'm sure you can do it at home. There will be more interesting dishes in future home recipes. Don't forget to bookmark this page in your browser and share it with your loved ones, colleagues and friends. Thanks again for reading. go to the kitchen