Recipe of Any-night-of-the-week Pearled couscous salad

Hello everyone, I wish you a good day today. Today I'm going to show you how to prepare a special dish: Steps to make the perfect salad with Pearl Couscous. This is one of my favorite culinary recipes. For me, I'll make it a little savory. It will be very tasty.

When it comes to cooking healthy food for your family, there's always a difference of opinion in the queue. What is fantastic is that there are recipes that have been made healthy, but also the nutritional properties of these recipes are obscured considerably. What they don't know in this case shouldn't harm them (except allergies, which are never ignored).

Cooking with nutrition facts can be difficult because most people don't want to spend time planning and preparing meals that our families don't want to eat. At the same time, we want our family to be healthy so we feel compelled to master new and improved methods of cooking healthy foods that our family will appreciate (and unfortunately, in some situations, despise).

Along with weight and diet, which are known to cause many health issues, it is impossible to ignore the importance of not eating healthy but teaching our children the value of healthy eating. One way to ensure your loved ones and loved ones eat healthy is to always make sure you prepare healthy, nutritious food for them. That doesn't mean you don't like the occasional calorie burn and you really shouldn't. The trick to healthy cooking is to always learn to control the elements and understand the importance of moderation.

Many things affect the taste quality of pearl couscous salad, ranging from the type of ingredients, the choice of fresh ingredients, to the way the dish is prepared and served. Don't worry if you want to make a delicious pearl couscous salad at home, because once you know the trick, this dish can be a wonderful special gift.

To start with this particular recipe, we need to prepare a few ingredients. You can make the Pearl Couscous Salad with 9 ingredients and 9 steps. This is how you cook it.

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Ingredients and spices for coconut salad with pearls:

1. 3/4 cup pearl couscous (Israeli couscous)
2. 2 red onions
3. 2 tomatoes
4. 2 tablespoons chopped ginger
5. 1/2 lemon (juice)
6. olive oil
7. siraca
8. chili powder
9. salt and pepper

Instructions for preparing the salad with Pearl Couscous

1. Boil water, add salt and couscous, cook for 10 minutes.
2. Cut the onions (tomatoes) (small) into thin slices. Pour into a bowl to mix.
3. Grind the ginger over the onion and tomato.
4. When the couscous is ready, cool it in cold water and drain it (like pasta).
5. If the couscous is slightly dry, cook it and add olive oil until it is well coated.
6. Leave to cool in the refrigerator.
7. Once cooled, add to the bowl along with the onions, tomatoes and ginger.
8. Add lemon juice and taste to taste. I used salt, pepper, chili powder and I like it hot so I added siracha.
9. Enjoy your salad!

You will also find that as you gain experience and confidence, you will often improvise and adapt your food to suit your personal preferences. If you want more or fewer ingredients, or if you want to make a recipe that tastes less or spicier, simple modifications can be made to achieve this goal. In other words, you'll start making your own recipes over time. And it's something that you might not learn drastically in terms of basic cooking skills for beginners, but you'll never learn it if you don't have those basic cooking skills.

So it will end with this special pearl couscous salad recipe. Thank you for your time. I'm sure you can do it at home. Soon there will be interesting dishes in homemade recipes. Don't forget to bookmark this page in your browser and share it with your family, colleagues and friends. Thanks for reading. Courage to cook!