Recipe of Perfect Stiploin steak with seasonal micro salad and horseradish sauce
Hello everyone, we wish you a nice day. Today we will prepare a distinctive dish with step-by-step instructions for preparing a quick steak with a small seasonal salad and wine sauce. One of my favorite cooking recipes. This time I'm going to make it a little special. It will have a sweet smell and a pleasant appearance.
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The flavor content of a Steak with Seasonal Mini Salad and Horseradish Sauce is influenced by many factors, from the type of ingredients to the choice of fresh ingredients to the way the steak is prepared and served. Do not worry if you want to make a delicious homemade steakhouse at home with a little salad and horseradish sauce, because if you know the trick, this dish can be used as an extra sweetener.
To start this recipe, we need to prepare some ingredients. You can make Filet Steak with seasonal micro salad and wine sauce in 12 ingredients and 7 steps. Here's how you can get it.
INGREDIENTS AND CONDITIONS Get steak steak with seasonal micro salad and wine sauce:
- 300 g angus filet
- 5 small islands
- 4 slices mushrooms, ground (halved)
- 2 red beets (chopped)
- Half a tablespoon of ground garlic
- 2 twigs thyme
- 1 teaspoon sriracha sauce
- 1 teaspoon grated
- 1 teaspoon salt
- 1 teaspoon pepper.
- 1 tablespoon roasted ground garlic
- Microgreens (for presentation)
Cooking steps for steak with seasonal micro salad and wine sauce
- First take the steak out of the fridge and let it come to room temperature.
- Mix salt, pepper and roasted garlic powder and rub the steak.
- Preheat the pan, remove the chop on each side for 2 minutes over medium heat and place in the oven at 300 degrees for 2 minutes. Take it out and leave it for at least 7 minutes.
- Saute carrots and mushrooms with garlic and thyme. And sit aside.
- Combine beets and small vegetables and garnish with white vinegar.
- Mix horseradish with sriracha sauce.
- Dishes. And here you are
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So this is the easiest way to quickly prepare a steak steak for this distinctive dish with a seasonal mini salad and wine sauce. Thank you for your time. I'm sure you can do it at home. There will be interesting products in home recipes. Do not forget to save this page in your browser and share it with your family, friends and colleagues. Thanks for reading. Keep cooking!