Refreshing Cold Ramen For The Summertime

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Refreshing Cold Ramen for the Summertime. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Refreshing Cold Ramen for the Summertime, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Refreshing Cold Ramen for the Summertime delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Refreshing Cold Ramen for the Summertime is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Refreshing Cold Ramen for the Summertime using 17 ingredients and 5 steps. Here is how you cook that.

I had noodles with dipping sauce and tomatoes at a ramen restaurant. It was so tasty that I just had to recreate the dish at home.

Please taste and adjust the amount of condiments for the soup.
You could also use ready-made soup if you don't feel like making it. For 1 serving. Recipe by Mikachuu

Ingredients and spices that need to be Take to make Refreshing Cold Ramen for the Summertime:

1. 1 serving Chinese-style noodles
2. Toppings:
3. 1 tomato Sliced tomatoes
4. 1 Soft-set egg
5. 1 Green onions
6. 1 Pepper or coarsely ground black pepper
7. Soup:
8. 400 ml A: Water
9. 1 tbsp A: Chicken soup stock
10. 1 tsp A: Oyster sauce
11. 2 1/2 tbsp A: Soy sauce
12. 1 tsp A: Sugar
13. 2 pinch A: Salt
14. 1 tsp B: Sesame oil
15. 1 clove each B: Grated ginger and garlic
16. 1 tsp B: Vinegar
17. 1 tsp B: Doubanjiang (if you like it spicy)

Instructions to make to make Refreshing Cold Ramen for the Summertime

1. Make the soup. Boil water in a pot and add the [A] condiments.
2. When the condiments have dissolved, turn the heat off and add the [B] condiments. Chill the soup in the fridge. (Add white sesame seeds if you like).
3. Boil the Chinese-style noodles. Rinse in water to remove starchiness.
4. Combine the noodles and soup in a serving dish. Arrange the toppings.
5. Sprinkle pepper (or black pepper) and green onions to finish.

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Any-night-of-the-week Refreshing Cold Ramen for the Summertime. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!